Pioneering Wood-Fired Pizza Since 1987
Long before wood-fired pizza became a national favorite, Steve was perfecting the art in New York back in 1987. Bringing that passion south, he opened Steve’s Wood Fired Pizza in Boca Raton in 1999—making history as South Florida’s very first wood-fired pizza restaurant and igniting a culinary trend across the region.
Our commitment to authentic craft didn't go unnoticed. American Airlines’ American Way Magazine named us one of "America’s 10 Best Pizza Parlors," alongside earning dozens of 4- and 5-star reviews from local newspapers and magazines.
To bring the experience straight to our customers, Steve launched a pop-up mobile pizza trailer in 2010. As demand skyrocketed, he built a state-of-the-art custom mobile pizza truck in 2019 to handle high-volume corporate gatherings and large-scale celebrations with effortless speed.
Now celebrating 27 years of excellence, Steve’s Wood Fired Pizza has catered over 1,667 events and served more than 550,000 wood-fired pizzas. From small neighborhood parties to massive corporate events, we’re still serving up the same passion, one perfect crust at a time.
One Unforgettable Vibe
500,000 pizzas, 1,600+ Events.
Since 2010, Steve’s Mobile Wood Fired Pizza truck has set the standard for mobile event catering in South Florida. We combine rapid, high-capacity service with mouth-watering, gourmet pizzas designed to delight every guest on your list. We don't just serve exceptional food—we bring a welcoming, "feel-like-family" energy to every celebration. Leave the heat, prep, and cooking to our expert team so you can focus on enjoying your event!
No Floppy Crusts. No Excuses.
Just Real Wood-Fired Pizza.
Growing up in New York, pizza was an art form—thin, crispy, and full of flavor.
But after years in the restaurant
business, I saw too many floppy,
undercooked pies being passed
off as the real thing.
In 1999, I brought authentic wood-fired New York pizza to South Florida, starting a flavor revolution that’s still growing strong.
We take top-shelf ingredients, time-tested traditions, and high-heat wood firing to create that perfect, well-done crunch you can't find anywhere else.
From local regulars and corporate crews to tourists and snowbirds, our community knows where to go for the real deal.
Come see what the buzz is all about!
Featured In:
"Top 10 in the country"
At Steve’s, exceptional flavor starts with extraordinary ingredients. We never cut corners—because you can taste the difference.